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Lunch & Dinner


Hot Appetizers
Our collection of hot appetizers has something for everyone, from the traditional to the adventurous!


Grilled Calamari
double-baked potato | cherry tomatoes | capers | bell peppers | radish | salsa verde | basil oil
$15
Gluten free


Fried Calamari
Lightly battered ~ Served with cocktail sauce
$15


Mussels
mediterranean mussels | fresh herbs | cherry tomato cream sauce | white truffle oil
$17


Mucver (Beignets)
zucchini | carrot | scallion | feta cheese | fresh herbs | basil oil
$10
Vegetarian


Su Borek (Turkish Lasagna)
house-made phyllo dough | feta cheese | fresh dill
$12
Vegetarian


Pide (House Made Flatbread)
My New ChoiceTurkish Chorizo | Mozzarell
$24

Spinach, caramelized onion, mushroom & M
$20

Potatoes, shishito pepper & cheese
$18

Scrambled Eggs | Mozzarella
$18

Cured Beef Pastrami & cheese
$24

chicken & cheese
$22

Diced Lamb | Mozzarella
$26

Diced Lamb
$24


Lahmacun (Turkısh Pızza)
crispy thin flat dough | ground lamb | special spices | arugula | tomato| lemon
$12



Cold Appetizers



Confit Garlic Hummus
garbanzo beans | tahini | lemon | fresh garlic | extra virgin olive oil
$8
Vegetarian


Eggplant Salad (Patlican Salatasi)
smoked eggplant | garlic | fresh herbs | roasted red bell pepper
$10
Gluten free
Vegetarian


Harissa - Acuka
Smoked red bell pepper, sun dry tomato, , fresh herbs & walnut
$8


Mezze Platter
Hummus | Patlican Salatasi | Ezme| Su Borek | Mucver
$34
Vegetarian


Carrot dip
$8


Falafel
Chickpea fritters with roasted garlic tzatziki.
$8
Gluten free
Vegetarian



Soup



Classic Turkish Lentil Soup
red lentil | onion | red pepper | tomatoes | fresh mint
$8
Vegetarian


French Onion Soup
$8



Salads
You can add proteins to any Salad (chicken breast | beef kebab | chicken kebab | salmon | shrimp | scallops | calamari)


Turkish Feta Salad
romaine lettuce | cucumber | onion | scallion| parsley | tomato | feta cheese | vinaigrette dressing
$12
Gluten free
Vegetarian
New Option
chicken breast$8
beef kebab$10
chicken kebab$8


Turquoise Salad
arugula | candied walnuts | citrus marinated fennel | pear | asiago | house dressing
$13
Gluten free
Vegetarian
New Option
chicken breast$8
beef kebab$10
chicken kebab$8


Shepherd Salad
tomatoes | cucumbers | red onion | scallion | parsley | mint | lemon vinaigrette dressing
$10
Gluten free
Vegetarian
New Option
chicken breast$8
beef kebab$10
chicken kebab$8


Beet Quinoa Salad
fried goat cheese, argula, roasted almond , orange reduction
$12
New Option
chicken breast$8
beef kebab$10
chicken kebab$8



Vegetarian Dishes



Imam Bayildi (Priest Fainted)
Roasted baby eggplant stuffed with green and red peppers | onion |tomato | garlic ~ Served with rice
$18
Gluten free
Vegetarian


Risotto Funghi
Arborio rice | portabella | shiitake | porcini mushrooms | sun-dried tomatoes | basil | cream | butter | parmesan cheese
$22
Gluten free
Vegetarian



Small Plates



Flaming Saganaki Cheese
Flambe tableside Kasseri cheese with pepper jelly
$13


Cigar Spring Rolls
Feta cheese with parsley
$10


Whipped Greek Feta Cheese & Roasted Olives
Truffle Honey
$12


Braised Lemon Artichoke Bottoms
Carrots, peas & potatoes
$14


Stuffed Aubergine
Roasted sweet bell pepper, onion, tomatoes & provolone
$12


Sea Bass Ceviche
Sliced grilled roasted pepper, lemon, dill & Evoo
$16


Seared Sea Scallops
Pass puree
$22


Grilled Baby Octopus
Fennel, radish, tomatoes wedges, lemon vinaigrette
$15


Deep Fried Shrimps
Wrapped Kataifi dough & cocktails sauce
$13



Artisan Cheeses



Rotating Farmhouse Cheeses From Near & Far
Chef's choice of cheeses below, homemade jam & waffle cracker, grapes&nut
$12


Prairie Breeze Cheese
This cheddar style cheese from lowa has a sweeter flavor then traditional cheddar with a pleasant sharpness.
$12


Cottonwood River Cheddar
An intense raw milk cheddar made on the farm in rural Kansas, it has a unique flavor profile that suggest pineapple and tropical fruits, as well as cream and nuts. The aging brings out the crystals.
$12


Foenegreek Gouda
Marieke Gouda Foenegreek is a handcrafted traditional Dutch Gouda that is made from farmstead-fresh, raw, cow's milk.
$12



Charcuterie



Assorted Sliced Meats
Assorted sliced meats, garnished with house-made pickle & roasted olives
$11


Variety Antipasto
Made with the finest prosciutto, Italian dry salami and dry coppa.
$11


Finocchiona
A salami comprised of toasted fennel and fennel pollen with red wine.
$11



Kebabs & Mediterranean Dishes



Beef Kebab
Seasoned and grilled tenderloin, served with rice, red cabbage and yogurt dip
$25
Gluten free


Adana Kebab
Two skewers of red pepper seasoned lamb served with rice, red cabbage and yogurt dip
$26


Chicken Kebab
Marinated Amish chicken breast served with rice, red cabbage and yogurt dip
$20
Gluten free


Turquoise Mix Grill Kebab
chicken kebab | beef kebab | grilled salmon | sea scallop | shrimps
$32
Gluten free


Meat COMA
A large plate for 3 or 4 including beef kebabs | chicken kebab | Adana kebab | kofte | lamb chop
$116
Gluten free


Sultan's Delight (Hunkar Begendi)
Slow roasted and braised lamb shank chunks, served over smoked mozzarella eggplant puree
$26


Manti
Grandma’s dumplings stuffed with ground beef served in a yogurt broth, tomato sauce, brown butter, chili pepper and mint
$18



Specials



Lamb Chops
Served with mashed potato and grilled asparagus
$36
Gluten free


Colorado Lamb Shank
Slow roasted and braised lamb shank over vegetable risotto
$36


Ossobuco alla Milanese
Slow roasted and braised beef shank over creamy polenta and parmesan gremolata
$34


Lemon Chicken
Chicken breast medallions, white wine lemon butter sauce, with capers, cherry tomatoes, basil, over sautéed spinach and served with roasted potatoes
$22


Risotto del Presidente
Arborio rice, jumbo shrimps, scallop, portabella, shiitake, and porcini mushrooms, sun-dried tomatoes, basil, cream, butter, and parmesan cheese
$28
Gluten free


Seafood Tagliatelle Pasta
Scallops, shrimp, in homemade vodka sauce
$28


Salmon a la Pomodoro Romano
scottish wild salmon | gnocchi | julienne tomato wine sauce | pine nuts | parmesan cheese
$28


Mediterranean Branzino
Pan-Seared Fillet branzino served with any side dishes
$32
Gluten free



Side Dishes



Steamed Broccoli
$7


Rice Pilaf
$6


French Fries
$7


Organic Mixed Vegetables
$9


Brussel Sprouts
$9


Mashed Potato
$7


Sauteed Spinach
$9



Kids Menu



Penne Pasta
marinara sauce
$12

butter and cheese
$12


Chicken Tender & fries
$17



Extras



Loaf of Bread
1 whole loaf bread
$5

VISIT US

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2147 W. Roscoe Street 1E

Chicago,IL, 60618

HOURS

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Monday –Saturday:  11:00 AM –10 PM
Sunday : 10:00 AM - 9:00 PM

 BY TURQUOISE

CONTACT US

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Telephone: 773 549 3570

© 2019 Bordeaux Chicago

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